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Empanadas pies with tuna
SKU: Empatun
Light and savory pies filled with tender tuna mixed with fragrant vegetables and egg
Menu: Hot food, Snacks, Spanish cuisine
Packaging: Paperboard
Ingredients: Bulgarian pepper, Onion, Flour, Olives, Olive oil, Oregano, Salt, Tuna, Egg
Overview
This option has a fresher and more marine taste. A great choice for lovers of fish and light snacks.
- Composition:
- Dough: Premium wheat flour, water, vegetable oil (olive or sunflower oil), salt.
- Filling: Tuna canned in oil or water, onion, bell pepper, tomato sauce, boiled eggs, olives, oregano, salt, pepper.
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