Chicken Soba Noodles

Yakisoba is a popular Japanese dish of stir-fried noodles. This version uses soba buckwheat noodles, which give the dish its characteristic nutty flavor and healthy properties. The noodles are stir-fried in a wok with pieces of tender chicken fillet and various vegetables such as cabbage, carrots, onions, bell peppers, bamboo shoots, or mushrooms. Everything is then simmered in a flavorful yakisoba sauce, which typically has a sweet and savory taste and is made from soy sauce, Worcestershire sauce, ginger, and garlic. It’s a hearty, delicious, and aromatic dish that is a classic of Japanese street food and home cooking